About

Georgia lives in London. She trained as a chef but has always made all sorts of thing by hand.

She founded The Hill Food Company, cooking and styling small and large events all over the UK with an impressive book of both private and corporate clients. After 10 very rewarding and fast paced years, she decided it was time to pursue some of her other passions too.

She now makes things out of paper, advises people in the food world and keeps learning.

She’s based in West London where she works from the small shed studio she helped build at the end of her garden.

If you’d like to work together on a project, please get in touch.

Photo by Tara Juno Rowse for Curator and Maker